Our Menu.

To Start & Share

• Mixed olives€3.50
• Mixed olives, cheese, sun-dried tomato, pickled onion€6.50
• Marinated anchovies (boquerones)€5.00
• Gilda skewer€3.00
• Cheese-stuffed pepper€1.40each
• Smoked sardine and cream cheese toast€5.50each
• Cheese board with preserves€14.00
• Cured fish platter (tuna mojama, ling roe, and mullet roe)€11.00
• Iberian ham platter€16.00
• Pan con tomate, traditional toasted bread with tomato, Isbilya olive oil (V)€4.00
• Padrón peppers€6.00
• Braised beef croquette€2.50each
• Mushroom croquette€2.50each

Main Plates

• Seasonal tomato and smoked sardine salad€10.00
• Patatas bravas€5.50
• Sobrasada, honey, and Mahón cheese toasted sandwich (Bikini)€6.50
• Potato and onion omelette (tortilla)€9.00
• Crispy lobster ravioli€12.00
• Deboned suckling pig (with mashed potato, mustard, and Spanish sauce)€21.00

Rice Dishes

• Seafood paella (prawns, cockles, squid, and katsuobushi)€36.00

Desserts

• Churros with chocolate€6.00
• Homemade flan€7.00
• Ice cream of the day€6.00

Small Bites

• Gilda (olives, cured Serrano ham and cheese pincho)€2.90each
• Smoked sardine toast with soft cheese€5.50each
• Mini brioche with cochinita pibil, basil, onion and coriander€5.00each

Tapas & Mains

• Pan con tomate, traditional toasted bread with tomato, Isbilya olive oil (V)€4.00
• Roasted carrot with red chimichurri, goat cheese cream, mint and lime zest€14.00
• Potato croquettes with marinated tuna sashimi and spicy mayonnaise (4 units)€10.50
• Octopus with salmorejo and pico de gallo, with cockles€24.00
• Crispy potato mille-feuille with steak tartare and lumpfish roe€15.00
• Roasted aubergine with piquillo pepper hummus, pine nuts, pomegranate, coriander and mint (V)€9.50
• Spanish omelette with butifarra de perol, onion and padrón peppers (vegetarian option available)€12.00
• Braised beef cannelloni with red wine€13.00
• Gratinated cod with honey aioli, fennel, carrot and red onion salad€18.00
• Boneless suckling pig with mashed potatoes, mustard and Spanish sauce€21.00
• Beef tenderloin with beetroot demi-glace and bimi€28.00

Rice Dishes

Cooked to order, perfect for two people

• Seafood paella with king prawns, cockles, squid and katsuobushi€36.00
• Paella with duck confit, seasonal mushrooms and homemade aioli€34.00

Desserts

• Creamy flan€8.00
• Dark beer sponge cake with chocolate cream, sea salt and olive oil (V)€8.00
• Coconut ganache with lime and horseradish€8.00

Wines

Cocktails